PRESS

“It’s something new, it’s really well done, and the space is absolutely gorgeous. You can never have too many Peruvian restaurants; the food is delicious, and it’s a different variation of Peruvian.”

“This family-owned spot in Sunnyside specializes in Peruvian-Chinese fusion dishes like arroz chaufa and fried wontons with sweet-and-sour tamarind sauce, as well as some delicious-looking pollo a brasa—a whole rotisserie chicken here goes for $17.50.”

Simple Peruvian was recently featured on the Pix11 New York Living segment, where our signature dish, Lomo Saltado, was showcased. As Ben Aaron described it, “It’s late night, it’s daytime, it’s whenever you want.”

“Simple Peruvian is expanding to the Ridgewood community after a successful grand opening in Sunnyside this past summer.”

Recently featured on The Donna Drake Show, Donna asked what makes our flavors blend so seamlessly—the answer lies in our harmonious blend of Chinese and Peruvian culinary traditions. Enjoy an experience that brings cultures together in every bite.